{"id":8696,"date":"2023-02-02T08:26:32","date_gmt":"2023-02-02T08:26:32","guid":{"rendered":"https:\/\/www.maschinenethik.net\/?p=8696"},"modified":"2023-02-06T14:15:48","modified_gmt":"2023-02-06T14:15:48","slug":"robots-in-bars-cafes-and-restaurants","status":"publish","type":"post","link":"https:\/\/www.maschinenethik.net\/?p=8696","title":{"rendered":"Robots in Bars, Caf\u00e9s, and Restaurants"},"content":{"rendered":"<p>As part of the AAAI 2023 Spring Symposia in San Francisco, the symposium &#8222;Socially Responsible AI for Well-being&#8220; is organized by Takashi Kido (Teikyo University, Japan) and Keiki Takadama (The University of Electro-Communications, Japan). The paper &#8222;How Can Bar Robots Enhance the Well-being of Guests?&#8220; by Oliver Bendel and Lea K. Peier was accepted. The talk will take place between March 26 and 29, 2023 at Hyatt Regency, San Francisco Airport. The symposium website states: &#8222;For our happiness, AI is not enough to be productive in exponential growth or economic\/financial supremacies but should be socially responsible from the viewpoint of fairness, transparency, accountability, reliability, safety, privacy, and security. For example, AI diagnosis system should provide responsible results (e.g., a high-accuracy of diagnostics result with an understandable explanation) but the results should be socially accepted (e.g., data for AI (machine learning) should not be biased (i.e., the amount of data for learning should be equal among races and\/or locations). Like this example, a decision of AI affects our well-being, which suggests the importance of discussing &#8218;What is socially responsible?&#8216; in several potential situations of well-being in the coming AI age.&#8220; (Website AAAI) According to the organizers, the first perspective is &#8222;(Individually) Responsible AI&#8220;, which aims to clarify what kinds of mechanisms or issues should be taken into consideration to design Responsible AI for well-being. The second perspective is &#8222;Socially Responsible AI&#8220;, which aims to clarify what kinds of mechanisms or issues should be taken into consideration to implement social aspects in Responsible AI for well-being. More information via <a href=\"https:\/\/www.aaai.org\/Symposia\/Spring\/sss23.php#ss09\">www.aaai.org\/Symposia\/Spring\/sss23.php#ss09<\/a>.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8698\" src=\"https:\/\/www.maschinenethik.net\/wp-content\/uploads\/2023\/02\/Glaeser.png\" alt=\"\" width=\"875\" height=\"891\" srcset=\"https:\/\/www.maschinenethik.net\/wp-content\/uploads\/2023\/02\/Glaeser.png 875w, https:\/\/www.maschinenethik.net\/wp-content\/uploads\/2023\/02\/Glaeser-295x300.png 295w, https:\/\/www.maschinenethik.net\/wp-content\/uploads\/2023\/02\/Glaeser-768x782.png 768w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><\/p>\n<p>Fig.: Humans and robots can bring water<\/p>\n","protected":false},"excerpt":{"rendered":"<p>As part of the AAAI 2023 Spring Symposia in San Francisco, the symposium &#8222;Socially Responsible AI for Well-being&#8220; is organized by Takashi Kido (Teikyo University, Japan) and Keiki Takadama (The University of Electro-Communications, Japan). The paper &#8222;How Can Bar Robots Enhance the Well-being of Guests?&#8220; by Oliver Bendel and Lea K. Peier was accepted. The &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.maschinenethik.net\/?p=8696\" class=\"more-link\"><span class=\"screen-reader-text\">\u201eRobots in Bars, Caf\u00e9s, and Restaurants\u201c <\/span>weiterlesen<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1129,1347],"tags":[1389,1407,64,1408,1409,973],"class_list":["post-8696","post","type-post","status-publish","format-standard","hentry","category-ki-ethik","category-servicerobotik","tag-aaai-2023-spring-symposia","tag-bar-robots","tag-ethics","tag-gastronomy","tag-service-robots","tag-social-robots"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Robots in Bars, Caf\u00e9s, and Restaurants - maschinenethik.net<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.maschinenethik.net\/?p=8696\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Robots in Bars, Caf\u00e9s, and Restaurants - maschinenethik.net\" \/>\n<meta property=\"og:description\" content=\"As part of the AAAI 2023 Spring Symposia in San Francisco, the symposium &#8222;Socially Responsible AI for Well-being&#8220; is organized by Takashi Kido (Teikyo University, Japan) and Keiki Takadama (The University of Electro-Communications, Japan). The paper &#8222;How Can Bar Robots Enhance the Well-being of Guests?&#8220; by Oliver Bendel and Lea K. Peier was accepted. 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